Consolidation
“Consolidation” in geology refers to the gradual or slow reduction in the volume of a soil sample (representing a larger soil mass), and the increase in density in response to an applied increasing load, or compressive stress.
“Consolidation” in geology refers to the gradual or slow reduction in the volume of a soil sample (representing a larger soil mass), and the increase in density in response to an applied increasing load, or compressive stress.

Petrogenic Gas Petrogenic Gas: In geology, petrogenic gas refers to natural gas that is the byproduct of the thermal decomposition of biological and organic matter. In fact, this is the same process that results in the geological formation of petroleum underground. For instance, methane soil gas hazards in Los Angeles Methane Zones are typically resulting…

Degree of Saturation (SR) “Degree of Saturation” (SR) is an engineering geology term and refers to the ratio of the volume of water to the total volume of void space. The Degree of Saturation or SR-value ranges from 0% to 100% (0% being completely dry, and 100% being fully saturated). Degree of Saturation Formula Degree…

Wing Dam or Wing Dike A “Wing Dam” or “Wing Dike” refers to a dam that intentionally retains a fraction of the width of a flowing water source. Unlike a conventional dam, a wind dam aims to divert the path of water flow. Additionally, a wing dike can control the velocity of water flow. For…

Epicenter Epicenter: In the seismology branch of geology, an epicenter of an earthquake is the point on Earth’s surface that is directly above the focus (or hypocenter). It is the ground surface location overlying where an earthquake rupture originates within a dip-slip fault or strike-slip fault. Shortly after an earthquake, United States Geological Survey (USGS)…

Runoff (R) The term “Runoff” (R) in hydrogeology and geology refers to the part of rainfall which accumulates on the ground surface and naturally forms into flowing streams.

U-Shaped Kitchen U-Shaped Kitchen: A U-shaped kitchen, or a horseshoe kitchen, is a general kitchen plan layout with counters, walls, and cabinets that generally form a square-like or rectangular-like shape of the letter “u.” In the State of California (and other states with similar building code standards), U-shaped kitchens must have a minimum of 60-inches…